Is less nutrition more in a stand alone half marathon?
I am running a half Mary in 2 weeks. Although I've run a handful of these over the last couple years, I'm really pushing for a pr and the goal is sub 1:40, which would be a major hurdle for me, but don't see any reason I can't do this. I realize that this is a short race (in terms of time), but what is the proper nutrition for this? I am thinking that the less I can take in, the better, so that I avoid any GI issues. Typically when I'm doing a training run that lasts 90 min, I'll take in some water and 1 gel at :45 or sports drink and 1 gel at :45. Obviously, the nutrition is different from a HIM since I'm not depleting myself prior to the run. As always, all and any comments are welcome!
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I plan on doing what I do in training... Gu about 1/2 way and some sports drink alternated w water. (16oz total)
Tim - I'm with you on the last 3 miles...I won't stop at aid stations
Kim - yes..Hartford Half. Did the full last year, but with my first IM next Summer, sticking with the half...Hope to see you there!