Food allergy and sports nutrition
Team EN and Coaches......
I have had a severe shellfish allergy for the last 2 years which requires me to carry an epi-pen everywhere I go. While I have gotten used to this after lots of education and many trips to the allergist, I have been doing much homework on sports nutrition and I am having a very tough time finding products that:
-don't have shellfish or
-don't have any ingredients like glucosamine, fish oil, etc.....
-aren't made in a facility that also produces shellfish/ fish products.
I really thought that this would be easy, but I really am striking out with lots of products. While I have done the research online, I always email or call the company to double check.
Any ideas out there? Anyone know any "allergen free/organic" sports nutrition? I am looking for all aspects of sports nutrition; recovery, electrolyte replacement, etc.......
Thanks and any information/ suggestions would be helpful.
-Pete
I have had a severe shellfish allergy for the last 2 years which requires me to carry an epi-pen everywhere I go. While I have gotten used to this after lots of education and many trips to the allergist, I have been doing much homework on sports nutrition and I am having a very tough time finding products that:
-don't have shellfish or
-don't have any ingredients like glucosamine, fish oil, etc.....
-aren't made in a facility that also produces shellfish/ fish products.
I really thought that this would be easy, but I really am striking out with lots of products. While I have done the research online, I always email or call the company to double check.
Any ideas out there? Anyone know any "allergen free/organic" sports nutrition? I am looking for all aspects of sports nutrition; recovery, electrolyte replacement, etc.......
Thanks and any information/ suggestions would be helpful.
-Pete
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Comments
Thank you both for the suggestions....."making my own" was in the back of my mind and now I think I will put more thought and effort behind this.
Thanks again and good luck with your 2014 seasons!
-Pete
1/2 tsp salt, 1/2 tsp baking soda, juice of one lemon,1 tsp maple syrup ( would omit this if you use orange juice instead)
She does not mention how much water.